Cooking ribs is quite easy and fast, I love them!
– Ribs (take into account how many will eat them)
– Olive oil
Grease the ribs well with olive oil and then dust the spices and salt all over. Put them in an oven tray and let them cook in the oven for at least thirty minutes or more until they look really crunchy.
TIPS: – If you have the possibility to ccok them on a barbacue, they will be much better.
– When they are almost brown, you can pour some barbacue sauce dissolved in soya over them.